ZHEJIANG QILI XINGGUANG COCOA PRODUCTS CORP., LTD.
ADD：QISHENG ROAD, PAOJIANG INDUSTRIAL DISTRICT, SHAOXING, ZHEJIANG, CHINA
Five differences between cocoa powder and coffee powder.
The difference between cocoa powder and coffee powder.
1. Different materials
The cocoa powder is made from beans and the ground coffee is made from beans. Although cocoa beans and coffee beans look very similar, they grow from two completely different trees.
2. Different growth.
Cocoa trees are native to Central and South America and are widely grown in tropical regions of the world. It is also cultivated in Hainan and southern Yunnan. Coffee trees grow in the high mountains between the Tropic of Cancer.
3. Growth conditions
Cocoa trees like to be born in high temperature, high humidity, fertile soil, planted in valleys or coastal plains, under very harsh conditions, must have evenly distributed rainfall and fertile land, drainage smooth. Coffee beans are only suitable for planting in tropical or subtropical areas.
4. Different fruits
The fruit of the cocoa tree and the coffee tree is also different. The fruit of the cacao tree is a thick pod, the beans are peeled, the beans are peeled, and the cocoa powder is processed and ground. The fruit of coffee beans is beans.
5. Different uses
Cocoa powder is used to make chocolates and beverages and is an essential ingredient of chocolate cakes. Coffee powder is often used to make a variety of coffee beverages.
You don't necessarily know how to eat cocoa.